COFFEE and all that JAZZ - Our Community

Our Coffee

Our Specialty

Gourmet coffees (buy the cup or buy the bean), Espresso drinks, Fresh fruit smoothies, Italian Sodas. Hot chocolates, hot apple cider, authentic Masala Chai Tea and Rooibos (African Red Tea).

Fresh Gourmet Beans
Espresso/Dark Roast
Victoria Arduino Espresso	Colombia, Costar Rica, Guatemala, Ethiopia	Rich and full bodied with a caramelized nut note
Dark Roast
Pacific Reserve	Java, New Guinea, Sumatra	Very heavy bodied with a smoked spice flavour.
Organic Fair Trade French Colombia	Colombia	French roasted,full-bodied, slight bittersweet caramel after taste.
West Coast Dark	Colombia, Sumatra, Costa Rica	Smooth and full bodied with a gentle syrupy forcefulness
French Mocha	Ethiopia, Colombia	Full flavoured with a syrupy to smoky heaviness.
African Pride	Kenya, Ethiopia, Tanzania, Zimbabwe	Even dark roasted there are no bittersweet notes evident in this coffee. Instead, there is a background taste more reminiscent of brandied fruit and an aroma similar to freshly fired hickory.
Organic Fair Trade Privateer	Colombia, Guatemala, Ethiopia	Our world traveler reincarnated as a darker roast. While not as dark as French Mocha, the oils will still come to the surface of this blend but not as quickly. Because this coffee is heavier in nature than French Mocha, it is roasted slightly lighter to retain its lower acidic note while at the same time developing a burnt nut flavour.
Medium to Dark Roast
Organic Fair Trade Sumatra	Indonesia	Intense aroma, full-bodied, smokey after taste
Medium Roast
Costa Rica Tarrazu	Costa Rica	Well balanced with nutty to winey notes.
Organic Fair Trade Guatemala Antigua	Guatemala	Highly aromatic, medium to full-bodied coffee with buttery nut to winey flavour.
Colombia Las Hermosas- (Co-op Grown Arabica Beans)	Colombia, South Tolima	Enjoy the delicious aroma and smooth, bright flavor of Colombia Las Hermosas knowing that you aresupporting sustainable coffee farming.
Light to Medium Roast
Island Reserve	Colombia, Costa Rica, Guatemala, Ethiopia	An extremely well balanced coffee with slightly more emphasis on acidity than on body. That is slightly more winey then nut-like. Winey to fruity- like notes combined with nutty and caramel noted coffees. Great Coffee!

Specialty (Exotic) Beans

	Organic Fair Trade Siesta	Peru, Sumatra, Colombia	Caramel-like flavour, gentle winey after taste
	Mocha Java	Indonesia and Ethiopia	During decaffeination, many of the soluble solids that give coffee its flavour are lost. For this reason, we have chosen Mocha Java as one of our decaffeinated coffees. That is, because these coffees are grown at extremely high altitudes, they have developed more flavour oils than many coffees. Therefore, they are able to stand up to the process and retain most of their original flavour.
	French Roast Dark	Colombia	Full bodied, slight bittersweet caramel aftertaste
Flavoured Coffees (with Colombia beans)

Jamaican Me Crazy		Mixture of Irish Cream, French Caramel and Butternut.
Chocolate Buttercrunch		" Limited Time Offer": The marriage of milk chocolate and coffee flavors with a nutty toffee aroma in our Chocolate Buttercrunch flavored coffee. This irresistible coffee makes a delicious and guilt-free break from your everyday coffee. Perfect for a wintertime warm-up!
Exotic Blends
Other Exotic blends are available with 24 hours notice
Kona Extra Fancy		Hawaii
Jamaican Blue Mountain		Jamaica (November/December/January availability)
* Please note that the above exotic coffees are premium coffees and available certain times of the year at premium price.

Adventure Notes

72 Howard Park Avenue
Toronto, Ontario

M6R 1V6